Burger King Crew Member/Cashier (Night Shift 4PM to12AM)

Overview:
We are seeking a highly motivated and enthusiastic Crew Member to join our dynamic team in a fast-paced quick service restaurant environment. As a Crew Member, you will play a vital role in providing exceptional customer service, preparing and serving food and drinks, and maintaining a clean and welcoming atmosphere.

Duties:
• Greet customers and handle cash and credit transactions accurately using POS.
• Prepare and serve food and drinks to our guests in a timely and efficient manner.
• Maintain a clean and organized work environment, including the dining area, kitchen.
• Ensure all food and drinks meet our high standards of quality and presentation.
• Provide exceptional customer service, responding to customer inquiries and resolving any issues promptly and professionally.
• Upsell and promote our menu items to increase sales and enhance the customer experience.
• Assist with bussing tables and cleaning up spills promptly.
• Follow all safety and sanitation protocols to ensure a clean and healthy environment for our guests.
• Collaborate with other crew members to ensure seamless service and maintain a positive and supportive team environment.

Skills:
• Experience in the food industry, preferably in a quick service restaurant environment.
• Strong culinary skills and knowledge of food preparation and presentation.
• Excellent communication and interpersonal skills.
• Ability to work well under pressure and in a fast-paced environment.
• Basic math skills and the ability to handle cash and credit transactions accurately.
• Strong attention to detail and commitment to maintaining a clean and organized work environment.
• Ability to work a variety of shifts, including mornings, evenings, and weekends.
• Strong sales skills and ability to upsell and promote menu items.
• Familiarity with sanitation and safety protocols in the food industry.
• Willingness to learn and grow with our team.

Job Types: Full-time, Part-time

Pay: $16.20 per hour

Experience:
?? Food preparation: 1 year (Required)
?? Sanitation: 1 year (Preferred)
?? Food industry: 1 year (Required)

Shift availability:
?? Night Shift (Preferred)
?? Day Shift (Preferred)

Work Location: In person

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